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教师目录-旧

汪晶

来源: 发布时间 : 2021-06-10 点击量:

   

汪晶

图片1

   

学历学位

研究生学历、博士学位

   

教授

导师类别

博士生导师

专业领域

动物营养和饲料科学

研究方向

从事关于动物营养、消化道微生物及代谢组学方面的研究,同时致力于新型饲料添加剂在畜牧上的应用,检测饲料添加剂在动物体内代谢过程和对小肠吸收的影响。

教育与工作经历

19939-19977月,安徽大学,应用化学专业攻读本科

20048-20068月,美国东田纳西州立大学,分析化学专业攻读硕士

20078-201212月,美国弗吉尼亚理工大学,生物化学专业攻读博士

19977-20047月,在安徽出入境检验检疫局任工程师

20138月至今,在南京农业大学动物科技学院任教

联系方式

Jwang8@njau.edu.cn025-84395523

奖励及荣誉

2019年获“新希望六和奖教金”

从事的Theralase研究项目被授予大众机械师(“Popular Mechanics”)”2010 年度突破创新奖。

 美国弗吉尼亚理工大学化学系授予 2010-2011 年度研究生研究奖。

参加学术团体及任职情况

中国畜牧兽医协会会员,美国动物科学协会会员

承担科研项目

2014 年人才引进项目KYRC2014022014.01-2016.12) 2017 年中央高校自主创新项目KYZ201722(2017.01-2019.12), 2017 "十三五专项子课题2017YFD0500505参加(2017.07-2020.12 2019 国家重点研发计划,政府间国际科技创新合作重点专项 2017YFE0135200主持(201909-202209

论文论著:

 

1.  Zhang, M.;  Hu, P.;Feng D.;Zhu Y.Shi Q.; Wang, J.*; Zhu,W The role of liver  metabolism in compensatory-growth piglets induced by protein restriction and  subsequent protein realimentation. Domestic Animal Endocrinology.2021,74,106512.

2  Hu, P.; Zhao, F.; Wang, J.*; Zhu, W. Early-life  lactoferrin intervention modulates the colonic microbiota,colonic mircrobial  metabolites and intestinal function in suckling piglets. Applied Microbiology  and Biotechnology. 2020,104,6185-6197.

3 Feng D.;Zhang, M.Tian S.; Wang, J.*; Zhu,W, Chitosan-chelated  zinc modulates cecal microbiota and attenuates inflammatory response in  weaned rats challenged with Escherichia coli.  Journal of Microbology,  2020, 58780-792.

4 Wang, J. Tian, S.; Yu, H.; Wang, J.*; Zhu,W, Early  galactooligosaccharide intervention alters the metabolic prole, improves the antioxidant capacity of mitochondria and  activates the AMPK/ Nrf2 signaling pathway in suckling piglet liver.Food  Funct., 2020, 11, 7280.

5 Zhang, M.Hou, G.; Hu, P.;Feng D.; Wang, J.*; Zhu,W,Nano  chitosan-zinc complex improves the growth performance and antioxidant  capacity of the small intestine in weaned piglets[J]. British Journal of  Nutrition, 2020:1-12. DOI: 10.1017/S0007114520004766

6.Hu, P.; Zhao, F.; Wang, J.*; Zhu, W.Effects of  early-life Lactoferrin intervention on growth performance, small intestinal  function and gut microbiota in suckling piglets.  Food & Function 2019, 10, 5361.

7. Tian, S.: Wang, J.; Yu, H.; Wang, J.*; Zhu,W The changes of ileal  bacterial composition and bacterial metabolism by an early-life galacto-oligosaccharides  intervention in a neonatal porcine model. Nutrients,  2019,11.1753.

8. Hu, P.; Zhao, D; Zhao, F.; Wang, J.*; Zhu, W. The effects of the  combination of oral lactoferrin and iron injection on iron homestasis,  antioxidative abilities and cytokines activities of suckling piglets. Animals 2019, 9, 438.

9 Shi, Q.: Zhu, Y.; Wang, J.; Yu, H.; Wang, J.*; Zhu, W.Protein restriction  and succedent realimentation affect ileal microbial community composition,  microbial metabolites and morphology in weaned piglets.13,2463-2472.

10 Wang, J.;Tian, S.; Yu, H.; Wang, J.*; Zhu, W."Response of  colonic mucosa-associated microbiota composition, mucosal immune homeostasis,  and barrier function to early life galacto-oligosaccharides intervention in  suckling piglets" Journal of Agricultural and Foood Chemistry, 2019 67,  578-588.

11 Hu, P.; Yang, H.; Lv, B.; Zhao, D.; Wang, J.*,; Zhu, W.  "Dynamic changes of fatty acids and minerals in sow milk during  lactation."J Anim Physiol Anim Nutr. 2019;103:603611.

12 Tian, S.: Wang, J.; Yu, H.; Wang, J.*; Zhu,W."Effects of  galacto-oligosaccharides on growth and gut function of newborn suckling  piglets" Journal of Animal Science and Biotechnology, 2018, 9:75  https://doi.org/10.1186/s40104-018-0290-9

13 Zhu, Y.Chao, S.;  Niu, Q.;  Wang, J.* ; Zhu, W. Dynamic changes in morphology, gene expression and microbiome in  the jejunum of compensatory-growth rats induced by protein restriction  Microbial biotechnology, 2018, 11(4)734-746.

14  Chao, S.;  Zhu, Y.; Niu, Q.; Wang, J.; Wang, J.* ; Zhu, W. The changes of  colonic bacterial composition and bacterial metabolism induced by an early  food introduction in a neonatal porcine modelCurrent  Microbiology, 2018,75(6)745-751.

 

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